Oklahoma Administrative Code (Last Updated: March 11, 2021) |
TITLE 310. Oklahoma State Department of Health |
Chapter 257. Food Establishments |
Subchapter 7. Equipment, Utensils and Linens |
SECTION 310:257-7-99. Mechanical washing
Latest version.
- (b) In food establishments in which only wiping cloths are laundered as specified under OAC 310:257-7-54(b), the wiping cloths may be laundered in a mechanical washer, sink designated only for laundering wiping cloths, or a warewashing or food preparation sink that is cleaned as specified under OAC 310:257-7-65.