SECTION 310:257-9-9. Pressure

Latest version.

Water under pressure shall be provided to all fixtures, equipment, and nonfood equipment that are required to use water except that water supplied as specified under OAC 310:257-9-11(1) and (2) to a temporary food establishment or in response to a temporary interruption of a water supply need not be under pressure. Mobile and seasonal food establishments shall have a water system under pressure that produces a flow of at least two (2) gallons per minute.

[Source: Added at 23 Ok Reg 2358, eff 6-25-06; Amended at 33 Ok Reg 1520, eff 9-11-16]

                    
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