SECTION 310:260-9-1.1. Warehousing and distribution

Latest version.

Storage and transportation of food shall be under conditions that will protect against allergen cross-contact and against biological, chemical (including radiological), and physical contamination of food, as well as against deterioration of the food and the container.

[Source: Added at 37 Ok Reg 1385, eff 9-11-20]

                    
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