Subchapter 1. General Provisions

SECTION 310:285-1-1. Purpose

SECTION 310:285-1-2. Definitions

SECTION 310:285-1-3. Captions

SECTION 310:285-1-4. Severability

Subchapter 3. Facility Maintenance

SECTION 310:285-3-1. Facility maintenance

SECTION 310:285-3-2. Plumbing

SECTION 310:285-3-3. Electrical

SECTION 310:285-3-4. Light

SECTION 310:285-3-5. Safety

SECTION 310:285-3-6. Toilet facilities

SECTION 310:285-3-7. Refuse storage and disposal

SECTION 310:285-3-8. Premises

SECTION 310:285-3-9. Vermin control

SECTION 310:285-3-10. Restriction of animals and fowl

SECTION 310:285-3-11. Swimming pools/spas

SECTION 310:285-3-12. Sewage

SECTION 310:285-3-13. Water

SECTION 310:285-3-14. Food service

Subchapter 5. Sanitary Operations and Controls

SECTION 310:285-5-1. Ice

SECTION 310:285-5-2. Laundry

SECTION 310:285-5-3. Housekeeper cart

SECTION 310:285-5-4. Furniture, beds, bedding, linens and soap

SECTION 310:285-5-5. Cleaning and bactericidal treatment of utensils

SECTION 310:285-5-6. Employees

Subchapter 7. New Construction

SECTION 310:285-7-1. General building requirements

SECTION 310:285-7-2. Submission of plans

SECTION 310:285-7-3. Pre-operational inspection

Subchapter 9. Compliance Procedures

SECTION 310:285-9-1. General

SECTION 310:285-9-2. Issuance of license

SECTION 310:285-9-3. Access

SECTION 310:285-9-4. Suspected infection

SECTION 310:285-9-5. Emergency occurrences