Subchapter 1. General Provisions

SECTION 35:15-1-1. Purpose

SECTION 35:15-1-2. Definitions

SECTION 35:15-1-3. Indemnity

SECTION 35:15-1-4. Exhibitions and shows

SECTION 35:15-1-5. Falsification of Records

SECTION 35:15-1-6. Animals in disaster purpose

SECTION 35:15-1-7. Change of ownership for cattle within Oklahoma

Subchapter 3. Animal Health Reportable Diseases

SECTION 35:15-3-1. Reportable contagious or infectious diseases of domestic animals

SECTION 35:15-3-2. Oklahoma reportable disease list

SECTION 35:15-3-3. List B diseases [revoked]

SECTION 35:15-3-4. Diseases by clinical symptoms

Subchapter 5. Biological Products and Laboratories

SECTION 35:15-5-1. Biological products

SECTION 35:15-5-2. Laboratories

SECTION 35:15-5-3. Rabies vaccine

Subchapter 7. Livestock Trailer Identification

SECTION 35:15-7-1. Review of rules by the Oklahoma Department of Public Safety

SECTION 35:15-7-2. Failure to identify livestock trailer

SECTION 35:15-7-3. Requirements and application for livestock trailer identification number

Subchapter 9. Livestock Special Sales

Part 1. LIVESTOCK DEALERS [revoked]

Part 1. LIVESTOCK DEALERS [revoked]

Part 3. LIVESTOCK SPECIAL SALES

Part 3. LIVESTOCK SPECIAL SALES

Part 5. LIVESTOCK AUCTION MARKETS

Part 5. LIVESTOCK AUCTION MARKETS

Subchapter 11. Importation of Livestock, Poultry, and Pets

Part 1. GENERAL

Part 3. OFFICIAL HEALTH CERTIFICATES [revoked]

Part 5. PERMITS

Part 7. LIVESTOCK

Part 9. FOREIGN LIVESTOCK

Part 11. POULTRY AND OTHER AVIAN SPECIES

Part 13. EQUINE PIROPLASMOSIS

Subchapter 12. Pet Overpopulation Fund

SECTION 35:15-12-1. Purpose

SECTION 35:15-12-2. Definitions

SECTION 35:15-12-3. Funding

SECTION 35:15-12-4. Eligible owners

SECTION 35:15-12-5. Owner application and consent form requirements

SECTION 35:15-12-6. Veterinarian Participation

SECTION 35:15-12-7. Invoices

SECTION 35:15-12-8. Participating organization eligibility

SECTION 35:15-12-9. Administrator's duties

Subchapter 13. Testing and Inspection for Disease and Release of Livestock at Auction Markets

SECTION 35:15-13-1. 1 Definitions

SECTION 35:15-13-2. 1 Brucellosis classification-cattle and bison [revoked]

SECTION 35:15-13-3. 1 General requirements for a livestock auction market

SECTION 35:15-13-4. 1 Approval of livestock auction market laboratory to conduct diagnostic tests

SECTION 35:15-13-5. 1 Approval and responsibilities of veterinarians in livestock auction markets

SECTION 35:15-13-6. 1 Movement of livestock through livestock auction markets

SECTION 35:15-13-7. Specific approval of livestock auction markets

Subchapter 14. Equine Viral Arteritis

SECTION 35:15-14-1. Definitions [Reserved]

SECTION 35:15-14-2. Entry requirements

SECTION 35:15-14-3. Authority to require testing

Subchapter 15. Equine Infectious Anemia (EIA)

Part 1. GENERAL PROVISIONS

Part 3. PROCEDURES

Part 5. CHANGE OF OWNERSHIP OF EQUIDAE

Part 7. REQUIREMENTS FOR APPROVED MARKETS

Part 9. EQUINE EXHIBITIONS

Part 11. REQUIREMENTS FOR EQUIDAE ENTERING OKLAHOMA

Part 13. VIOLATIONS OF REQUIREMENTS FOR TESTING OR MOVEMENT OF EQUIDAE INTO OR WITHIN THE STATE OF OKLAHOMA

Subchapter 16. Contagious Equine Metritis

SECTION 35:15-16-1. Incorporation by reference

Subchapter 17. Bovine and Bison Brucellosis

Part 1. DEFINITIONS

Part 3. RULES ADOPTED FROM USDA UNIFORM METHODS AND RULES (UM&R) FOR BRUCELLOSIS ERADICATION

Part 5. BRUCELLA VACCINE

Part 7. CERTIFIED BRUCELLOSIS-FREE HERDS OF CATTLE OR BISON

Part 9. CHANGE OF OWNERSHIP TESTING [revoked]

Part 11. ENTRY PERMIT AND RETEST REQUIREMENTS

Part 13. COMMUNITY PASTURES

Part 15. DEPOPULATION PAYMENT

Part 17. BLOOD TYPING

Subchapter 19. Poultry Regulations

SECTION 35:15-19-1. Definitions

SECTION 35:15-19-2. Applicability and scope

SECTION 35:15-19-3. Hatcheries and infected flocks

SECTION 35:15-19-4. Import and exhibition poultry

SECTION 35:15-19-5. Live bird imports from Avian Influenza quarantined states

SECTION 35:15-19-6. Poultry carcass disposal [revoked]

SECTION 35:15-19-7. Permitted testers

SECTION 35:15-19-8. Infectious Laryngo Trachietis (ILT)

Subchapter 21. Swine Pseudorabies [revoked]

SECTION 35:15-21-1. Definitions [revoked]

SECTION 35:15-21-2. [Reserved]

SECTION 35:15-21-3. Requirements for breeding swine entering Oklahoma [revoked]

SECTION 35:15-21-4. Swine intended to be added to a qualified pseudorabies negative herd directly from another qualified pseudorabies negative herd [revoked]

SECTION 35:15-21-5. Developing a written agreement for random sampling [revoked]

SECTION 35:15-21-6. Requirements for all exhibition and prospective swine entering Oklahoma [revoked]

SECTION 35:15-21-7. Requirements for all market swine exhibited in Oklahoma for fall swine shows [revoked]

SECTION 35:15-21-7.1. Exhibition requirements for swine participating in Oklahoma swine shows [revoked]

SECTION 35:15-21-8. Requirements for all market swine exhibited in Oklahoma for Spring swine shows [revoked]

SECTION 35:15-21-9. Identification of exhibition swine originating from qualified pseudorabies negative herds [revoked]

SECTION 35:15-21-10. Requirements for all breeding swine exhibited in Oklahoma [revoked]

SECTION 35:15-21-11. Requirements for all feeding swine entering Oklahoma [revoked]

SECTION 35:15-21-12. Shipping requirements [revoked]

SECTION 35:15-21-13. Official sample for pseudorabies testing [revoked]

SECTION 35:15-21-14. Pseudorabies vaccines and immunization [revoked]

SECTION 35:15-21-15. Notification to Chief Animal Health Official of any swine pseudorabies vaccine shipped into or within Oklahoma [revoked]

SECTION 35:15-21-16. Swine herds in which vaccine is used to be held under quarantine [revoked]

SECTION 35:15-21-17. Requirements when animal tests positive [revoked]

SECTION 35:15-21-18. Requirements imposed for an infected herd [revoked]

SECTION 35:15-21-19. Qualified pseudorabies negative herds of swine [revoked]

SECTION 35:15-21-20. Maintenance method for Qualified Pseudorabies Negative [revoked]

Subchapter 22. Swine Pseudorabies and Brucellosis

Part 1. GENERAL PROVISIONS

Part 3. REQUIREMENTS FOR SWINE ENTERING OKLAHOMA

Part 5. REQUIREMENTS FOR A VALIDATED/QUALIFIED HERD

Part 7. REQUIREMENTS FOR SWINE EXHIBITIONS

Part 9. REQUIREMENTS FOR APPROVED MARKETS [revoked]

Part 11. PSEUDORABIES AND BRUCELLOSIS

Part 13. VIOLATIONS OF REQUIREMENTS FOR TESTING OR MOVEMENT OF SWINE INTO OR WITHIN THE STATE OF OKLAHOMA [revoked]

Subchapter 23. Swine Brucellosis [revoked]

Part 1. GENERAL PROVISIONS [revoked]

Part 3. PROCEDURES [revoked]

Part 5. PARTICIPATION IN HERD OR AREA VALIDATION PLANS [revoked]

Part 7. VALIDATED BRUCELLOSIS-FREE HERDS OF SWINE [revoked]

Part 9. VALIDATED BRUCELLOSIS-FREE AREAS (STATE) [revoked]

Part 11. TEST REQUIREMENTS FOR MOVEMENT [revoked]

Part 13. ERADICATION OF BRUCELLOSIS [revoked]

Subchapter 24. Swine Brucellosis [revoked]

Part 1. GENERAL PROVISIONS [revoked]

Subchapter 25. Meat Inspection [revoked]

Part 1. GENERAL PROVISIONS [revoked]

Part 3. APPLICATION OF INSPECTION AND OTHER REQUIREMENTS [revoked]

Part 5. EXEMPTIONS [revoked]

Part 7. MOBILE FARM SLAUGHTER REGULATIONS [revoked]

Part 9. APPLICATION FOR INSPECTION: GRANT OR REFUSAL OF INSPECTION [revoked]

Part 11. OFFICIAL NUMBERS; INAUGURATION OF INSPECTION WITHDRAWAL OF INSPECTION; REPORTS OF VIOLATIONS [revoked]

Part 13. ASSIGNMENT AND AUTHORITIES OF DIVISION EMPLOYEES [revoked]

Part 15. FACILITIES FOR INSPECTION [revoked]

Part 17. SANITATION [revoked]

Part 19. ANTE-MORTEM INSPECTION [revoked]

Part 21. POST-MORTEM INSPECTION [revoked]

Part 23. DISPOSAL OF DISEASED OR OTHERWISE ADULTERATED CARCASSES AND PARTS [revoked]

Part 25. OFFICIAL MARKS AND DEVICES

Part 27. HUMANE SLAUGHTER OF LIVESTOCK [revoked]

Part 29. HANDLING AND DISPOSAL OF CONDEMNED OR OTHER INEDIBLE PRODUCTS AT OFFICIAL ESTABLISHMENTS [revoked]

Part 31. RENDERING OR OTHER DISPOSAL OF CARCASSES AND PARTS PASSED FOR COOKING [revoked]

Part 33. MARKING PRODUCTS AND THEIR CONTAINERS [revoked]

Part 35. LABELING, MARKING DEVICES AND CONTAINERS [revoked]

Part 37. ENTRY INTO OFFICIAL ESTABLISHMENT; REINSPECTION AND PREPARATION OF PRODUCTS [revoked]

Part 39. DEFINITIONS AND STANDARDS OF IDENTITY OR COMPOSITION [revoked]

Part 41. RECORDS, REGISTRATION, AND REPORTS [revoked]

Part 43. COOPERATION WITH STATES AND TERRITORIES

Part 45. EXPORTS

Part 47. TRANSPORTATION [revoked]

Part 49. RENDERING PLANT REGULATIONS; DISPOSAL OF DEAD ANIMALS [revoked]

Part 51. DETENTION; SEIZURE AND CONDEMNATION [revoked]

Part 53. PLANTS IDENTIFIED AS UNSANITARY [revoked]

Part 55. ADDENDUM [revoked]

Subchapter 27. Poultry Products Inspection [revoked]

Part 1. GENERAL PROVISIONS [revoked]

Part 3. ADMINISTRATION: APPLICATION OF INSPECTION AND OTHER REQUIREMENTS [revoked]

Part 5. EXEMPTIONS [revoked]

Part 7. APPLICATION FOR INSPECTION: GRANT OR REFUSAL OF INSPECTION [revoked]

Part 9. INAUGURATION OF INSPECTION; OFFICIAL ESTABLISHMENT NUMBERS; SEPARATION OF ESTABLISHMENTS AND OTHER REQUIREMENTS; WITHDRAWAL OF INSPECTION [revoked]

Part 11. ASSIGNMENT AND AUTHORITIES OF DIVISION EMPLOYEES [revoked]

Part 13. FACILITIES FOR INSPECTION [revoked]

Part 15. SANITATION [revoked]

Part 17. OPERATING PROCEDURES [revoked]

Part 19. ANTE MORTEM INSPECTION [revoked]

Part 21. POST MORTEM INSPECTION; DISPOSITION OF CARCASSES AND PARTS [revoked]

Part 23. HANDLING AND DISPOSAL OF CONDEMNED OR OTHER INEDIBLE PRODUCTS AT OFFICIAL ESTABLISHMENTS [revoked]

Part 25. OFFICIAL MARKS, DEVICES AND CERTIFICATES; EXPORT CERTIFICATES; CERTIFICATION PROCEDURES [revoked]

Part 27. LABELING AND CONTAINERS [revoked]

Part 29. ENTRY OF ARTICLES INTO OFFICIAL ESTABLISHMENTS; PROCESSING INSPECTION AND OTHER REINSPECTIONS; PROCESSING REQUIREMENTS [revoked]

Part 31. REQUIREMENTS AND STANDARDS OF IDENTITY OR COMPOSITION [revoked]

Part 33. RECORDS, REGISTRATION AND REPORTS [revoked]

Part 35. [Reserved]

Part 37. TRANSPORTATION; OR SALE OF POULTRY OR POULTRY PRODUCTS [revoked]

Part 39. [Reserved]

Part 41. DETENTION; SEIZURE AND CONDEMNATION; CRIMINAL OFFENSES [revoked]

Part 43. PLANTS IDENTIFIED AS BEING HAZARDOUS TO PUBLIC HEALTH; STATEMENT OF POLICY [revoked]

Subchapter 29. Construction Standards for Meat Packing Plants [revoked]

Part 1. DESCRIPTION OF PLANS AND SPECIFICATIONS REQUIRED [revoked]

Part 3. LOCATION OF ESTABLISHMENTS [revoked]

Part 5. WATER SUPPLY, PLANT DRAINAGE, AND SEWAGE DISPOSAL SYSTEM [revoked]

Part 7. PLANT CONSTRUCTION [revoked]

Part 9. PLANT LIGHTING, VENTILATION, REFRIGERATION, AND EQUIPMENT [revoked]

Part 11. HANDWASHING FACILITIES, STERILIZERS, DRINKING FOUNTAINS, AND CONNECTIONS FOR CLEANUP HOSES [revoked]

Part 13. FACILITIES FOR PROCESSING EDIBLE PRODUCT [revoked]

Part 15. DESIGN, EQUIPMENT, AND OPERATION OF MEAT AND POULTRY SLAUGHTERING DEPARTMENTS AND RELATED AREAS [revoked]

Part 17. REQUIRED CATTLE SLAUGHTERING FACILITIES [revoked]

Part 19. REQUIRED SHEEP, GOAT, AND CALF SLAUGHTERING FACILITIES

Part 21. REQUIRED HOG SLAUGHTERING FACILITIES FOR LARGE PLANTS WHICH SCALD HOGS [revoked]

Part 23. REQUIRED HOG SLAUGHTERERING FACILITIES FOR SMALL PLANTS [revoked]

Part 25. REQUIRED POULTRY SLAUGHTERING FACILITIES [revoked]

Part 27. WELFARE FACILITIES FOR PLANT EMPLOYEES [revoked]

Part 29. INSPECTOR'S OFFICE AND WELFARE FACILITIES [revoked]

Part 31. SUGGESTED NOTES ON SPECIFICATIONS TO ACCOMPANY DRAWINGS [revoked]

Subchapter 31. Oklahoma Rabbit and Rabbit Products Inspection Regulations [revoked]

Part 1. GENERAL [revoked]

Part 3. IDENTIFYING AND MARKING PRODUCTS [revoked]

Part 5. CHARGES [revoked]

Part 7. INSPECTION PROCEDURES; ANTE-MORTEM INSPECTION [revoked]

Part 9. DISPOSITION OF DISEASED RABBIT CARCASSES AND PARTS [revoked]

Part 11. REINSPECTION AND INGREDIENTS; APPEALS [revoked]

Part 13. SANITARY REQUIREMENTS [revoked]

Part 15. MAINTENANCE OF SANITARY CONDITIONS AND PRECAUTIONS AGAINST CONTAMINATION OF PRODUCTS [revoked]

Subchapter 33. Livestock Brands

SECTION 35:15-33-1. Acceptable brands

SECTION 35:15-33-2. Application of brand

SECTION 35:15-33-3. Change of ownership

Subchapter 34. Feral Swine

SECTION 35:15-34-1. Purpose

SECTION 35:15-34-2. Definitions

SECTION 35:15-34-3. Importation and transportation of feral swine

SECTION 35:15-34-4. Intrastate testing of feral swine [revoked]

SECTION 35:15-34-5. Transporter license

SECTION 35:15-34-5.1. 24 hour permit

SECTION 35:15-34-6. Sporting facilities

SECTION 35:15-34-7. Handling facilities

SECTION 35:15-34-8. Buying stations [revoked]

SECTION 35:15-34-9. Gathering stations [revoked]

SECTION 35:15-34-10. Carcass disposal

SECTION 35:15-34-11. Inspections

SECTION 35:15-34-12. Complaint and compliance investigations

SECTION 35:15-34-13. License fees

SECTION 35:15-34-14. Modify, suspend, cancel, or revoke licenses

SECTION 35:15-34-15. Holding pens [revoked]

SECTION 35:15-34-16. Closure of the facility

SECTION 35:15-34-17. Existing facilities [revoked]

SECTION 35:15-34-18. Phenotypic descriptions of feral swine

SECTION 35:15-34-19. Feral swine free zone

Subchapter 35. Garbage Feeding

SECTION 35:15-35-1. Permits [revoked]

SECTION 35:15-35-2. Cooking of garbage [revoked]

SECTION 35:15-35-3. Premise and equipment [revoked]

SECTION 35:15-35-4. Records [revoked]

Subchapter 36. Scrapie

SECTION 35:15-36-1. Incorporation by reference of federal regulations

SECTION 35:15-36-2. Deleted regulations

SECTION 35:15-36-3. Requirements for identification

Subchapter 37. Minimum Standards for Certified Brucellosis-Free Goat Herds

SECTION 35:15-37-1. Minimum standards for certification and recertification of Certified Brucellosis-Free Goat Herds

Subchapter 38. Bovine Trichomoniasis

SECTION 35:15-38-1. Definitions

SECTION 35:15-38-2. Import requirements for bulls

SECTION 35:15-38-2.1. Intrastate change of ownership requirements for bulls

SECTION 35:15-38-3. Import requirements for reproductive bovine females

SECTION 35:15-38-3.1. Exposed female cattle

SECTION 35:15-38-3.2. Exposed bulls

SECTION 35:15-38-4. Oklahoma trichomoniasis free herd certification

SECTION 35:15-38-5. Exceptions

Subchapter 39. Minimum Standards for Tuberculosis Accredited Goat Herds [revoked]

SECTION 35:15-39-1. Minimum standards for accreditation and reaccreditation of Tuberculosis Accredited Goat Herds [revoked]

Subchapter 40. Bovine Tuberculosis

Part 1. DEFINITIONS

Part 3. GENERAL TUBERCULOSIS RULES

Part 5. HERD STATUS REQUIREMENTS

Part 7. IMPORT REQUIREMENTS

Subchapter 41. Exotic Livestock and Exotic Livestock Products [revoked]

Part 1. GENERAL PROVISIONS [revoked]

Part 3. APPLICATION OF INSPECTION LAWS AND OTHER REQUIREMENTS [revoked]

Part 5. EXEMPTIONS [revoked]

Part 7. APPLICATION FOR INSPECTION: GRANT OR REFUSAL [revoked]

Part 9. OFFICIAL NUMBERS; INAUGURATION OF INSPECTION; WITHDRAWAL OF INSPECTION; REPORTS OF VIOLATIONS [revoked]

Part 11. ASSIGNMENT AND AUTHORITY OF DIVISION EMPLOYEES [revoked]

Part 13. SPECIAL FACILITIES REQUIREMENTS [revoked]

Part 15. TIME OF INSPECTION OF OFFICIAL ESTABLISHMENTS [revoked]

Part 17. SANITATION [revoked]

Part 19. ANTEMORTEM INSPECTION [revoked]

Part 21. POSTMORTEM INSPECTION [revoked]

Part 23. DISPOSAL OF DISEASED OR OTHERWISE ADULTERATED CARCASSES AND PARTS [revoked]

Part 25. OFFICIAL MARKS AND DEVICES [revoked]

Part 27. HUMANE SLAUGHTER AND HANDLING OF EXOTIC LIVESTOCK [revoked]

Part 29. HANDLING AND DISPOSAL OF CONDEMNED CARCASSES AND PARTS OR OTHER INEDIBLE PRODUCTS [revoked]

Part 31. DISPOSAL OF CARCASSES AND PARTS PASSED FOR COOKING [revoked]

Part 33. MARKING PRODUCTS AND THEIR CONTAINERS [revoked]

Part 35. LABELING [revoked]

Part 37. ENTRY INTO OFFICIAL ESTABLISHMENT; REINSPECTIONS AND PREPARATION OF PRODUCTS [revoked]

Part 39. STANDARDS OF IDENTITY OR COMPOSITION OF EXOTIC LIVESTOCK PRODUCTS [revoked]

Part 41. CANNING [Reserved]

Part 43. RECORDS, REGISTRATION, AND REPORTS [revoked]

Part 45. TRANSPORTATION [revoked]

Part 47. DETENTION, SEIZURE AND CONDEMNATION [revoked]

Part 49. PLANTS IDENTIFIED AS INSANITARY; STOP SALE ORDER [revoked]

Subchapter 42. Tuberculosis Eradication in Cervidae

Part 1. DEFINITIONS [revoked]

Part 3. RULES ADOPTED FROM USDA UNIFORM METHODS AND RULES FOR TUBERCULOSIS ERADICATION IN CERVIDAE [revoked]

Part 5. HERD STATUS REQUIREMENTS [revoked]

Part 7. INCORPORATIONS BY REFERENCE

Subchapter 43. Concentrated Animal Feeding Operations [revoked]

SECTION 35:15-43-1. Purpose [revoked]

SECTION 35:15-43-2. Definitions [revoked]

SECTION 35:15-43-3. Citation (Statute Title) [Reserved]

SECTION 35:15-43-4. Advisors [Reserved]

SECTION 35:15-43-5. License required [revoked]

SECTION 35:15-43-6. License application for new facilities or expanding operations [revoked]

SECTION 35:15-43-7. Application for license renewal [revoked]

SECTION 35:15-43-8. Issuance, expansion or transfer of license [revoked]

SECTION 35:15-43-9. Discharge limitations [revoked]

SECTION 35:15-43-10. Prohibition on unauthorized substances [revoked]

SECTION 35:15-43-11. Pollution Prevention Plan (PPP) [revoked]

SECTION 35:15-43-12. Documentation of no hydrologic connection [revoked]

SECTION 35:15-43-13. Criteria for liners [revoked]

SECTION 35:15-43-14. Animal Waste Management Plans (AWMPs) [revoked]

SECTION 35:15-43-15. Responsibilities of operators and employees [revoked]

SECTION 35:15-43-16. Best Management Practices [revoked]

SECTION 35:15-43-17. Other statutory authority [revoked]

SECTION 35:15-43-18. Suspension or revocation of license [Reserved]

SECTION 35:15-43-19. Receipt and resolution of complaint against license [revoked]

SECTION 35:15-43-20. Bio-Security [revoked]

SECTION 35:15-43-21. Penalties [revoked]

SECTION 35:15-43-22. Closure of animal waste retention structures [revoked]

SECTION 35:15-43-23. Amendments not applicable to existing facilities [revoked]

SECTION 35:15-43-24. Severability [Reserved]

SECTION 35:15-43-25. Codification [Reserved]

SECTION 35:15-43-26. Repealer [revoked]

Subchapter 44. Farmed Cervidae

SECTION 35:15-44-1. Purpose

SECTION 35:15-44-2. Definitions [revoked]

SECTION 35:15-44-3. Application for license

SECTION 35:15-44-4. Renewals

SECTION 35:15-44-5. Transfers

SECTION 35:15-44-6. Record keeping

SECTION 35:15-44-7. Limit on facility size

SECTION 35:15-44-8. Fencing and facility requirements

SECTION 35:15-44-9. Flushing procedures

SECTION 35:15-44-10. Slaughter requirements

SECTION 35:15-44-11. Transportation permit

SECTION 35:15-44-12. Sale or disposal of hides and antlers

SECTION 35:15-44-13. Carcass disposal

SECTION 35:15-44-14. Inspections [revoked]

SECTION 35:15-44-15. Complaint and compliance investigations [revoked]

SECTION 35:15-44-16. Modify, suspend, cancel, deny, or revoke licenses ]REVOKED]

SECTION 35:15-44-17. Closure of the facility [revoked]

SECTION 35:15-44-18. Fees

SECTION 35:15-44-19. Entry and export requirements

SECTION 35:15-44-20. Animal identification requirements

SECTION 35:15-44-21. Registration of Exotic Cervidae Species

Subchapter 45. Brucellosis in Cervidae

Part 1. DEFINITIONS

Part 3. RULES ADOPTED FROM USDA UNIFORM METHODS AND RULES FOR BRUCELLOSIS IN CERVIDAE

Part 5. DIAGNOSTIC PROCEDURES

Part 7. EPIDEMIOLOGIC PROCEDURES

Part 9. AFFECTED HERD PROCEDURES

Part 11. ANIMAL MOVEMENT

Part 13. CERTIFIED BRUCELLOSIS-FREE CERVID HERDS

Part 15. BRUCELLOSIS MONITORED CERVID HERD

Subchapter 47. Chronic Wasting Disease (CWD) in Cervids

Part 1. GENERAL

Part 3. HERD CERTIFICATION STANDARDS

Part 5. DISPOSITION OF POSITIVE AND TRACE HERDS

Part 7. INTERSTATE MOVEMENT REQUIREMENTS

Subchapter 48. 1Commercial Feed Prohibition

SECTION 35:15-48-1. [Reserved]

SECTION 35:15-48-2. [Reserved]

SECTION 35:15-48-3. Commercial feed prohibition

Subchapter 49. Miscellaneous Animal Diseases

SECTION 35:15-49-1. Definitions

SECTION 35:15-49-2. Movement of wildebeest

SECTION 35:15-49-3. Separation requirements

SECTION 35:15-49-4. Notification requirements

SECTION 35:15-49-5. Violations

SECTION 35:15-49-6. Exotic swine

SECTION 35:15-49-7. Equine herpes virus

Appendix A. Traceback Capability Chart

Appendix B. Prescribed Treatment of Pork and Products Containing Pork to Destroy Trichinae [revoked]

Appendix C. Cooking Requirements for Cooked Beef, Roast Beef, and Cooked Corned Beef [revoked]

Appendix D. Protein Fat Free (PFF) Requirements [revoked]

Appendix E. Certificates for Transportation or Movement of Product [revoked]

Appendix F. Official Marks of Inspection and Other Identification for Meat and Meat Products [revoked]

Appendix G. Approved Substances for Use in Meat and Meat Products [revoked]

Appendix H. Moisture Absorption and Retention [revoked]

Appendix I. Name of Product in Respect to Light and Dark Meat Content (Poultry) [revoked]

Appendix J. Approved Substances for Use in Poultry and Poultry Products [revoked]

Appendix K. Standards for Contents (Poultry) [revoked]

Appendix L. Standards of Identity for Poultry Entres/Specialty Items [revoked]

Appendix M. Standards of Identity for Certain Poultry Products [revoked]

Appendix N. Official Marks of Inspection and Other Identification for Poultry and Poultry Products [revoked]

Appendix O. Official Marks of Inspection and Other Identification for Rabbits and Rabbit Products [revoked]

Appendix P. Official Marks of Identification for Spayed Heifers