Oklahoma Administrative Code (Last Updated: March 11, 2021) |
TITLE 35. Oklahoma Department of Agriculture, Food, and Forestry |
Chapter 35. Milk and Milk Products [revoked] |
Subchapter 3. Chemical, Bacteriological and Temperature Standards for Milk and Milk Products [revoked] |
Subchapter 3. Chemical, Bacteriological and Temperature Standards for Milk and Milk Products [revoked]
SECTION 35:35-3-1. Chemical, bacteriological, and temperature standards for milk and milk products [revoked] |