Oklahoma Administrative Code (Last Updated: March 11, 2021) |
TITLE 35. Oklahoma Department of Agriculture, Food, and Forestry |
Chapter 37. Food Safety |
Subchapter 9. Oklahoma Rabbit and Rabbit Products Inspection Regulations |
Part 3. IDENTIFYING AND MARKING PRODUCTS |
SECTION 35:37-9-14. Approval of official identification |
SECTION 35:37-9-15. Inspection mark with respect to product |
SECTION 35:37-9-16. Marking inspected products |
SECTION 35:37-9-17. Form of official identification |
SECTION 35:37-9-18. Form of inspection mark |
SECTION 35:37-9-19. Evidence of label approval |
SECTION 35:37-9-20. Affixing of official identification |
SECTION 35:37-9-21. Packaging |
SECTION 35:37-9-22. Retain and reject tags |
SECTION 35:37-9-23. Prerequisites to inspection |
SECTION 35:37-9-24. Accessibility of products |
SECTION 35:37-9-25. Time of inspection in an official plant |