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Oklahoma Administrative Code (Last Updated: March 11, 2021) |
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TITLE 310. Oklahoma State Department of Health |
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Chapter 225. Bottled Drinking Water Regulations |
| Subchapter 1. General Provisions |
| SECTION 310:225-1-1. Purpose |
| SECTION 310:225-1-2. Definitions |
| SECTION 310:225-1-3. Soda water/soft drink exemptions |
| SECTION 310:225-1-4. Severability |
| Subchapter 3. Product Quality |
| SECTION 310:225-3-1. Source approval |
| SECTION 310:225-3-2. Maximum contaminant level |
| Subchapter 5. Good Manufacturing Practices and Operational Requirements |
| SECTION 310:225-5-1. Process standards |
| SECTION 310:225-5-2. Microbiological control standards |
| SECTION 310:225-5-3. Multi-food equipment |
| SECTION 310:225-5-4. Cleaning and sanitizing procedures |
| SECTION 310:225-5-5. Product recall procedures |
| Subchapter 7. Water Monitoring |
| SECTION 310:225-7-1. Approved source sampling and analysis |
| SECTION 310:225-7-2. Possible source contamination |
| SECTION 310:225-7-3. Finished product monitoring |
| SECTION 310:225-7-4. Finished product sampling and analysis |
| Subchapter 9. Labeling Requirements |
| SECTION 310:225-9-1. Labeling requirements |
| Subchapter 11. Licenses to Process, Sell or Distribute Bottled Water |
| SECTION 310:225-11-1. Licenses to process, sell, or distribute bottled water |
| SECTION 310:225-11-2. Out-of-state licenses |
| SECTION 310:225-11-3. Plan review |
| SECTION 310:225-11-4. Access |
| SECTION 310:225-11-5. License revocation and suspension |
| SECTION 310:225-11-6. Inspection |
Note
[Authority: 63 O.S.1981, §§ 1-1915 et seq. and 1-1101 et seq.]
[Source: Codified 12-31-91]