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Oklahoma Administrative Code (Last Updated: March 11, 2021) |
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TITLE 35. Oklahoma Department of Agriculture, Food, and Forestry |
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Chapter 15. Animal Industry |
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Subchapter 25. Meat Inspection [revoked] |
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Part 25. OFFICIAL MARKS AND DEVICES |
| SECTION 35:15-25-162. General [revoked] |
| SECTION 35:15-25-163. Official marks and devices to identify inspected and passed products of cattle, bison, sheep, swine, or goats [revoked] |
| SECTION 35:15-25-164. [Reserved] |
| SECTION 35:15-25-165. Official ante-mortem inspection marks and devices [revoked] |
| SECTION 35:15-25-166. Official seals for transportation of products [revoked] |
| SECTION 35:15-25-167. Official marks and devices in connection with post-mortem inspection and identification of adulterated products and insanitary equipment and facilities [revoked] |
| SECTION 35:15-25-168. [Reserved] |
| SECTION 35:15-25-169. [Reserved] |
| SECTION 35:15-25-170. Official detention marks and devices [revoked] |