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Oklahoma Administrative Code (Last Updated: March 11, 2021) |
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TITLE 35. Oklahoma Department of Agriculture, Food, and Forestry |
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Chapter 15. Animal Industry |
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Subchapter 29. Construction Standards for Meat Packing Plants [revoked] |
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Part 21. REQUIRED HOG SLAUGHTERING FACILITIES FOR LARGE PLANTS WHICH SCALD HOGS [revoked] |
| SECTION 35:15-29-99. Location of certain operations [revoked] |
| SECTION 35:15-29-100. Scalding vat [revoked] |
| SECTION 35:15-29-101. Space for operations and truckways [revoked] |
| SECTION 35:15-29-102. Floor drainage [revoked] |
| SECTION 35:15-29-103. Shaving and carcass washing facilities [revoked] |
| SECTION 35:15-29-104. Inspection facilities needed for very large slaughter layouts [revoked] |