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Oklahoma Administrative Code (Last Updated: March 11, 2021) |
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TITLE 310. Oklahoma State Department of Health |
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Chapter 256. Food Service Establishments [revoked] |
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Subchapter 15. Compliance and Enforcement [revoked] |
| SECTION 310:256-15-1. Public health protection [revoked] |
| SECTION 310:256-15-2. Preventing health hazards, provision for conditions not addressed [revoked] |
| SECTION 310:256-15-3. Modifications and waivers [revoked] |
| SECTION 310:256-15-4. Documentation of proposed variance and justification [revoked] |
| SECTION 310:256-15-5. Conformance with approved procedures [revoked] |
| SECTION 310:256-15-6. Food service establishment plans [revoked] |
| SECTION 310:256-15-7. Contents of the plans and specifications [revoked] |
| SECTION 310:256-15-8. When a HACCP plan is required [revoked] |
| SECTION 310:256-15-9. Contents of a HACCP plan [revoked] |
| SECTION 310:256-15-10. Trade secrets [revoked] |
| SECTION 310:256-15-11. Pre-licensing inspections [revoked] |
| SECTION 310:256-15-12. Prerequisite for operation [revoked] |
| SECTION 310:256-15-13. Form of submission [revoked] |
| SECTION 310:256-15-14. Qualifications and responsibilities of applicants [revoked] |
| SECTION 310:256-15-15. Application [revoked] |
| SECTION 310:256-15-16. New, converted, or remodeled establishments [revoked] |
| SECTION 310:256-15-17. Existing establishments, license renewal, and change of ownership [revoked] |
| SECTION 310:256-15-18. Denial of application for license, notice [revoked] |
| SECTION 310:256-15-19. Responsibilities of the Department [revoked] |
| SECTION 310:256-15-20. Responsibilities of the license holder [revoked] |
| SECTION 310:256-15-21. Licenses not transferable [revoked] |
| SECTION 310:256-15-22. Establishing inspection interval [revoked] |
| SECTION 310:256-15-23. Performance and risk-based [revoked] |
| SECTION 310:256-15-24. Allowed at reasonable times after due notice [revoked] |
| SECTION 310:256-15-25. Refusal, notification of right to access, and final request for access [revoked] |
| SECTION 310:256-15-26. Refusal, reporting [revoked] |
| SECTION 310:256-15-27. Inspection order to gain access [revoked] |
| SECTION 310:256-15-28. Documenting information and observations [revoked] |
| SECTION 310:256-15-29. Specifying time frame for corrections [revoked] |
| SECTION 310:256-15-30. Issuing report and obtaining acknowledgment of receipt [revoked] |
| SECTION 310:256-15-31. Refusal to sign acknowledgment [revoked] |
| SECTION 310:256-15-32. Public information [revoked] |
| SECTION 310:256-15-33. Ceasing operations and reporting [revoked] |
| SECTION 310:256-15-34. Resumption of operations [revoked] |
| SECTION 310:256-15-35. Timely correction [revoked] |
| SECTION 310:256-15-36. Verification and documentation of correction [revoked] |
| SECTION 310:256-15-37. Time frame for correction [revoked] |
| SECTION 310:256-15-38. Obtaining information: personal history of illness, medical examination, and specimen analysis [revoked] |
| SECTION 310:256-15-39. Restriction or exclusion of food employee, or summary suspension of license [revoked] |
| SECTION 310:256-15-40. Restriction or exclusion order: warning or hearing not required, information required in order [revoked] |
| SECTION 310:256-15-41. Release of employee from restriction or exclusion [revoked] |
| SECTION 310:256-15-42. Critical items [revoked] |