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Oklahoma Administrative Code (Last Updated: March 11, 2021) |
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TITLE 35. Oklahoma Department of Agriculture, Food, and Forestry |
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Chapter 15. Animal Industry |
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Subchapter 25. Meat Inspection [revoked] |
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Part 41. RECORDS, REGISTRATION, AND REPORTS [revoked] |
| SECTION 35:15-25-290. Records required to be kept [revoked] |
| SECTION 35:15-25-291. Place of maintenance of record [revoked] |
| SECTION 35:15-25-292. Record retention period [revoked] |
| SECTION 35:15-25-293. Access to and inspection of records, facilities, and inventory; copying and sampling [revoked] |
| SECTION 35:15-25-294. Registration [revoked] |
| SECTION 35:15-25-295. Information and reports required from official establishment operators [revoked] |
| SECTION 35:15-25-296. Reports by consignees of allegedly adulterated or misbranded products: sale or transportation as violations [revoked] |