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Oklahoma Administrative Code (Last Updated: March 11, 2021) |
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TITLE 35. Oklahoma Department of Agriculture, Food, and Forestry |
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Chapter 15. Animal Industry |
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Subchapter 29. Construction Standards for Meat Packing Plants [revoked] |
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Part 13. FACILITIES FOR PROCESSING EDIBLE PRODUCT [revoked] |
| SECTION 35:15-29-62. Size of departments [revoked] |
| SECTION 35:15-29-63. Flow of operations [revoked] |
| SECTION 35:15-29-64. Perishable product departments [revoked] |
| SECTION 35:15-29-65. Freezers [revoked] |
| SECTION 35:15-29-66. Incubation room for canned product [revoked] |
| SECTION 35:15-29-67. Dry storage space for supplies [revoked] |
| SECTION 35:15-29-68. Truckways within the plant [revoked] |
| SECTION 35:15-29-69. Vehicular areas for trucks and railroad track gutters [revoked] |